Tangerine belongs to the citrus fruit and it is the first fruit crop in Egypt in terms of area and production.

Tangerine is among other citrus fruit in Egypt, that has been successfully cultivated in sandy and newly reclaimed lands. There is an Increased demand for citrus fruits export, especially orange, tangerine, citrus lemon and grapefruit.

Citrus fruit products are based on certain industries such as jams, syrups, juices, carbonated water and citric acid, vinegar, essential oils and pectin.

Citrus fruit are rich in vitamin C and some salts such as calcium and potassium and it is containing small amounts of fat and protein.

Tangerine helps to get rid of cough, improves appetite, it contains anti-cancer properties, it strengthens the inside immune of the body and it is a strong anti-fungal.

Bjorn SolstadTangerine